include patient tray assembly, deliver and retrieve food trucks from patient floors. Passing patient trays to the patients (red dot excluded), helping with scrapping, washing, rinsing, and sanitizing dishes, pots and pans. Deliver food supplies to different areas of the hospital as needed. May be assigned any duty that is the responsibility of the food and nutrition depart

Summary Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to a

Responsible for ware washing, surface cleaning, and moving food and equipment to locations around the restaurant. The steward will follow standards set by the Executive Steward, ensuring a consistent high quality product is delivered to guests. DUTIES AND RESPONSIBILITIES Wash wares (to include but not limited to pots, pans, china, flatware, glassware) Store wares properl

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

Collaboration drives Nordson's success as a market leader in Industrial Precision Solutions and Advanced Technology. Our employees thrive in an environment where we help each other reach our personal best and enable our company to continuously improve and grow, and our customers to succeed. You will find Nordson employees sharing our success by giving back in the communit

Provide exceptional hospitality to coworkers and guests as prescribed in Our Service System (OSS) Operate dish machine; ensures all dishes are cleaned, organized, and stored appropriately. Ensure that dishwasher is in proper working order; responsible for routine cleaning of equipment and refilling chemicals as needed. Test and document dish machine temperature and saniti

Are you a current UMass Memorial Health caregiver? CLICK HERE to apply through your Workday account. Schedule Details Holidays Every Other Holiday, Sunday through Saturday, Weekends Every Other Weekend Scheduled Hours 7am 3 30pm Shift 4 Mixed Shift, 8 Hours (United States of America) Hours 40 This position may have a signing bonus available a member of the Recruitment Tea

Job Location MASHPEE, MA Position Type Seasonal Education Level None   Salary Range $17.50 $19.50 Hourly Job Category Hospitality Hotel Description Celebrate Life, the Southworth Way The Company Welcome to Southworth. We own and operate a growing portfolio of premier private communities, each offering inspired environments and locations. Our dedication to hospitality

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Summary Sets and clears restaurant tables; stocks all service stations; assists food servers with table service. Essential Duties and Responsibilities Quickly clears dirty table settings and prepares table for resetting; promptly and consistently resets all serviceware as prescribed. Maintains stock and cleanliness of stations for all meal periods with necessary equipment

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Dishwasher's duties range from washing dishes and cleaning and organizing all the kitchen and dish room areas to helping the cooks in transportation of raw products. ESSENTIAL JOB FUNCTIONS Wash and organize pots, pans and dishes. Sweep and wash all the kitchen and dish room areas. Take out the trash. Wash rubber mats. Clean and organize walk in coolers and freezers. Perf